Day THREE: Paris

Our day started bright and early with a 5am wake up call. We went downstairs and we enjoyed a quick breakfast of pastries, fruit and juice before boarding the bus to the train station. We navigated through the hustle of the St Pancras station before grabbing a quick snack and boarding the train. We enjoyed the countryside as we traveled into downtown Paris.












We arrived at Paris around 1 pm and traveled to Notre Dame Cathedral to explore and grab a quick bite for lunch. We enjoyed a mix of different cuisines. After lunch, we followed our tour director, Gwen, to the bus which took us to the Louvre. We enjoyed seeing multiple different sculptures and paintings, like the Mona Lisa, or, as the French call it, La Joconde. As we tried to make our way through, we felt as though we were walking through a maze. Although it was very crowded, we enjoyed the beautiful art. 







After the Louvre, we headed to dinner at Flam’s. We enjoyed Flammenkuchen, a flatbread pizza style Alsatian specialty. There were a variety of toppings, like ham, mushrooms, and cheese. For dessert we were served a Flammenkuchen that had a creamy, sweet sauce with chocolate. It reminded us of pancakes, and it was delicious. We walked through the narrow streets back to the bus, and headed to our hotel. 


Finally, we get to our hotel excited to get a long nights sleep and get ready for touring more of Paris’ iconic landmarks, including the Eiffel Tower and the Palace of Versailles. 


- Wiley, Vanessa, Madison, Clara










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